1100.00
₺
High quality blended red wine of Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Merlot from Çanakkale. The wine is aged for 6 months in oak barrels. Ideal with red meat, pasta, cheese plate and salads
1100.00
₺
High quality blended red wine of Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Merlot from Çanakkale. The wine is aged for 6 months in oak barrels. Ideal with red meat, pasta, cheese plate and salads
300.00
₺
High quality blended red wine of Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Merlot from Çanakkale. The wine is aged for 6 months in oak barrels. Ideal with red meat, pasta, cheese plate and salads
300.00
₺
High quality blended red wine of Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Merlot from Çanakkale. The wine is aged for 6 months in oak barrels. Ideal with red meat, pasta, cheese plate and salads
350.00
₺
350.00
₺
300.00
₺
300.00
₺
1050.00
₺
Kırmızı Yarı Tatlı Üzüm Şarabı %100 Yaş üzüm (Muscat60% Merlot 40%)
1050.00
₺
Kırmızı Yarı Tatlı Üzüm Şarabı %100 Yaş üzüm (Muscat60% Merlot 40%)
300.00
₺
300.00
₺
1100.00
₺
A dry red wine with it's hints of pomegranate and black pepper and strong tannins
1100.00
₺
A dry red wine with it's hints of pomegranate and black pepper and strong tannins
300.00
₺
A dry red wine, made from Kalecik Karası grapes indigenous to Anatolia imbued with hints of raspberry and redcurrant; smooth, subtle, fruity, elegant with a long taste
300.00
₺
A dry red wine, made from Kalecik Karası grapes indigenous to Anatolia imbued with hints of raspberry and redcurrant; smooth, subtle, fruity, elegant with a long taste
1100.00
₺
Anadolu'nun yerli Kalecik Karası üzümünden, vişne, ahududu, frenk üzümü ve muz aromalarının eşlik ettiği yumuşak içimli ve ağızda kalıcı yapıya sahip kırmızı sek şarap
1100.00
₺
Anadolu'nun yerli Kalecik Karası üzümünden, vişne, ahududu, frenk üzümü ve muz aromalarının eşlik ettiği yumuşak içimli ve ağızda kalıcı yapıya sahip kırmızı sek şarap
300.00
₺
300.00
₺
1050.00
₺
1050.00
₺
300.00
₺
300.00
₺
1050.00
₺
1050.00
₺